Introduction to the bookkeeping of a small business, with emphasis on service-oriented sole proprietorships, bookkeeping for a merchandising enterprise, and accounting for partnerships and corporations. Skills and tasks covered include journalizing business transactions, maintaining a general ledger system, and preparing and analyzing financial statements. Course culminates in a comprehensive review of full-charge bookkeeping practices, and is suitable preparation for the Certified Bookkeeper Exam, and for persons involved with or interested in small business accounting.
Bookkeeping
Chaffey College via California Community Colleges System
This course may be unavailable.