This course introduces you to sustainable diets as a concept (what might a sustainable diet look like, what does it not look like?) and then takes you through some of the challenges involved in choosing food which is both healthy and sustainable.
Sustainable Healthy Diets
The University of Sheffield via Open Education by Blackboard
This course may be unavailable.
Overview
Taught by
Dr. Michelle Holdsworth and Dr. Angie Clonan
