Overview
Learn how to make delicious Palmiers and Rough Puff Pastry with this course. The course teaches you how to make crispy, buttery French pastries using simple ingredients like pastry and sugar. You will also learn to make Rough Puff pastry from scratch or use ready-made puff pastry. The course covers preheating the oven, making the pastry, adding sugar, shaping, baking, and conducting a taste test. The teaching method involves a step-by-step demonstration in a video format. This course is suitable for baking enthusiasts looking to expand their pastry-making skills and create delightful treats at home.
Syllabus
Intro
Making the puff pastry
Binding the puff pastry
Wrapping the puff pastry
Rolling the puff pastry
Folding the puff pastry
Adding sugar
Shaping
Baking
Taste Test
Taught by
CupcakeJemma