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This course explores the impact of rising temperatures on crop photosynthesis, covering the journey from enzymes to ecosystems. Participants will gain insights into the effects of temperature on crop productivity and the broader ecosystem. The course aims to enhance understanding of the intricate relationship between temperature changes and crop photosynthesis. The intended audience includes researchers, academics, and professionals in the fields of botany, agriculture, and environmental science. The teaching method involves a webinar format with presentations by experts in the field.
